Sauces
Tempting and colourful, our pasta sauces are a fine assortment from the great Italian and international tradition. They enhance your recipes, blend and contrast flavours, and bring out the best in the ingredients and raw materials we choose for you with care.
Pesto alla genovese
Pesto made from fresh basil, grana padano cheese, pecorino cheese, walnuts, pine nuts and olive oil. Traditionally used as a topping on trenette, troffie and other pasta shapes. A delicious addition to minestrone.
| Code | Pack | Datasheet |
|---|---|---|
| 01896/VA | 225ml (200g) |
Demetra s.r.l.
Via Roma, 751 - 23018
Talamona (SO) - Italy
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Morbegno (SO)
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